Taylors Lazy Sunday Coffee Beans 1kg
A light roast with milk chocolate notes and a delicate citrus for a soft, easy going flavor, perfect for weekend relaxation.
A tip: Prior to you add your grounds, you should pre-heat the press using a small amount of the boil water, as if the coffee comes in contact with hot water too rapidly, it can over extract and produce undesirable elements in the cup.
Product Description
Taylors Lazy Sunday coffee beans are slowly roasted to give flavors of creamy milk chocolate and a delicate citrus to create a soft, easy-going personality. If you're pressed pause during a hectic weekday or winding down over the weekend, a amount of this smooth roast can go a long way to relaxing your mind and body.
This delicious brew is available in 2x 1kg bags. Suitable for espresso or filter. Taylors is a British company. Fairtrade certified. Suitable for vegetarians & vegans.
Roasting
As a light roast Lazy Sunday is a light roast that is easy on the palate, and then softens into a warm hug for your senses. The cocoa influences from Latin America smooth the brew while Africa adds citrus notes to bring balance. The result is a coffee that can be enjoyed on its own or paired with cakes, milk chocolate or other sweets. It would complement vanilla and lemon drizzle cakes. sponges.
When brewing this coffee, we recommend using the French Press method, preheating your vessel by adding some off the boil water to ensure it is warm and ready for brew. After making the coffee, let it infuse for 4 minutes. This ensures that all the grounds have been saturated and are not over-extracted. The water should be forced through the grounds by the plunger, but do not stir or stir the coffee, this can result in unpleasant components in your cup.
Strength - 3, soft and easy to go, great for relaxing at the weekend.
Stores
Lazy Sunday is an aromatic light roast that has an uplifting cocoa and citrus aroma. It has a silky and supple mouthfeel. The cocoa-like hints can be traced to the winter days sitting on the sofa reading a good book with the warmth of a hug from the family. Make sure to heat your French Press by using water that isn't yet at boiling point. special info is recommended to stop the coffee from absorbing too much and forming undesirable elements in your drink. Add your grounds and 250ml water that has just boiled. For four minutes, simmer, plunge, and enjoy.